BioTech Rice Pudding 3000g

Why do we recommend BioTechUSA Rice Pudding?

• Sugar-free*
• Low-fat*
• Gluten-free*
• Vegan*
• Naturally pure*

Quick and easy preparation without cooking
BioTechUSA Instant Rice Pudding is a quick and versatile vegan milk pudding with a pudding-like consistency, making it perfect for a snack, mid-afternoon snack, or even a pre-workout meal! Instant Rice Pudding is a vegan and all-natural, unflavored rice pudding powder that can be prepared without cooking. You can make it salty, sweet, with seasonal fruits, oily seeds, or with crunchy or creamy peanut butter. If you want to increase the fiber content of the product, you can mix it with Fiber Mix or enrich the protein with protein. For flavoring, you can choose from Zero Drops! You can consume it at any time of day, for example, mixed with your favorite fruit! You can eat it as is, add flavors to your liking, or use it in cakes, baking, and cooking. Feel free to use it as a base for your favorite recipes!

*Applies to the product prepared according to the suggested use
**If the product is not prepared according to the instructions, its nutritional value may change!

• Gluten-free according to European Union regulations.
• Sugar-free: <0.5 g/100 g in the ready-to-eat product.
• Low fat: <3 g/100 g in the ready-to-eat product.
• Lactose-free: <0.1 g lactose/100 g in the ready-to-eat product.

Who do we recommend BioTechUSA Rice Pudding to?

• For pudding lovers
• For those looking for a sugar-free and gluten-free pudding
• For those looking for an instant pudding that can be prepared without cooking
• For those who crave a quick and easy pudding
• For those who want to prepare their own pudding

How should you use BioTechUSA Rice Pudding?
Combine 1 serving (40 g = 4 heaped tablespoons) of powder with 150-200 ml of hot water, mix thoroughly, and let the mixture stand for 1-2 minutes! You can consume it at any time of day.
NOTE: This product is not a substitute for a balanced and varied diet and a healthy lifestyle.

Ingredients
Instant rice flour 100%.
Produced in a facility that handles milk, eggs, gluten, soy, peanuts, tree nuts, celery, fish, crustaceans, mollusks and sulfur dioxide!